John and Helen, two other expeditions members, and myself headed down to Xcalat. We stayed at the Flying Cloud Hotel, which was just amazing.
The rooms were spacious, clean and comfortable with a little kitchen and bathroom. The owners are lovely and could not have taken better care of us during out visit. After being confined with a basic veggie diet for such a long time the gift of cheese cake and a magnum ice cream was all to much and within 5 mins of eating it i passed out. Unfortunately it did not last long enough for a picture but it was delicious.
Back to the Leaky Palapa and they did not disappoint. The food was amazing, the service was brilliant and the wine was perfectly chilled.
The winning Grouper. Poor poor fish, but very tasky steamed with garlic and lemongrass!We saw two Nurse Shark a turtle and lots of other amazing fish and corals. There are some huge sponges there, many of them have been destroyed by the hurricane but there are still some good sized ones.


This was the shark as it swam away.
Massive Tarpon, I took photos of these the first time we went to Xcalak but these are better because i can now use my camera properly! ( There is no photoshop on any of the underwater shots, it is all pure skill!)
There are lots and lots of amazing sponges, many different colours and sizes.
John and a sponge, just to highlight the size.
From Xcalak we took a short boat trip to Belize. It saved us a whole day of travel but felt totally illegal. We pulled into the port of San pedro and meanedered through the small streets to an immigration office. It was quick and easy and well worth the few extra dollars.

Helen, John and Sara on their trip through the mangroves to Belize.
So the next post will be from Belize and the trip to the Blue Hole, keep tuned in-

We had another party night, jungle fever. Great night but a word of warning..... We went as jungle cat, wetsuits, tropical heat and alcohol are not a good combination for fancy dress.
Vicki, Sara and Andrea - Jungle cats
Sara, Andrea, Viv, Vicki and Jo

Enjoying the luxury of Steve´s house


Here i am hard at it in the kitchen, trying to make chips for 25 people.
